Meatless Recipe - Discover How To prepare This Delicious Cajun Red Beans and Rice Dish
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As a vegetarian, meals that you need to consume to ensure you have a healthy vegetarian diet, may become boring and bland if you don't know what to do with them. Take beans for instance. Beans really are a great source of protein and are a low fat food, but if you do not have very good recipes to spruce up your bean recipes, you may stop eating them all together. Here is a delicious and easy Cajun Red Beans and Rice vegetarian recipe that is packed with flavor. All you will need are a handful of ingredients along with a big pot or crock-pot and you will have a hearty vegetarian meal that you'll absolutely love. Meat-Free Cajun Red Beans and Rice Recipe Ingredients: ·2 quarts of water ·1 large chopped onion ·6 mashed garlic cloves ·4-5 vegetable bouillon cubes (this all depends on your sensitivity to salt and taste preference) ·1 tablespoon of Tamari (optional) ·1 tablespoon of Liquid Smoke ·3 tablespoons of chili powder ·1 tablespoon of ground cumin ·1 tablespoon of ground coriander ·½ teaspoon of cayenne pepper ·2 cups of TVP ·1 cup of brown rice ·2 cups of dried red beans, rinsed Directions: 1. Turn crockpot on and set to “low.” Add the water, chopped onion, garlic cloves, bouillon cubes, tamari, liquid smoke, chilli powder, cumin, corander, and cayenne pepper. Stir until the bouillon cubes are dissolved. 2. Next, add the TVP, brown rice, and dried beans, stir and cook on “low” for 6 ½ hours.
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