Yummy Chocolate Fondue

Wash and Prepare Dipping Foodsn

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• Fresh Strawberriesn
• Fresh Red Applen
• Fresh Pineapplen
• Fresh Bananasn
• 1/4 cup Large Cashewsn
• 1/4 cup Brazil Nutsn

n nTWO OPTIONS FOR CHOCOLATE SAUCEnOPTION 1 Real Chocolate-Light saucen

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• 1/2 cup unsweetened cocoa powdern
• 1/4 cup raw sugarn
• 2 tablespoons white sugarn
• 1/2 cup skim (or rice) evaporated milkn
• 1 1/2 teaspoons vanilla extractn

nChocolate Sauce PreparationnWhisk together cocoa, raw sugar, and white sugar a in a medium-sized bowl. Slowly pour in rice milk or skim milk to make a paste. Mix and remove lumps. Transfer saucepan and bring to a low boil over low heat, keep stirring this mixture. Remove from heat and stir in vanilla. Transfer chocolate sauce to fondue pot and keep heated.nnOPTION 2 Raw Chocolate Saucen

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• 1/2 C of watern
• A pinch of ground cinnamonn
• 1/2 Tsp of vanilla extractn
• 2 Tbls of evaporated cane juicen
• 1/4 Cup of agave syrupn
• 6 Tbls of unsweetened raw cocoa powder or carob powdern
• 1 ripe avocadon
• Raw Chocolate Sauce Preparationn
• Mix up this mixture until smooth. Enjoy a RAW Chocolate fruit fondue!n

nLoad up your fondue fork with bite sized fruit pieces for dipping into sauce. Use some of the dip to add nuts to and dip fruit by hand into nut mixture.n nEnjoy!nnnOrganically Yours,nRenay Matthewsnorganicspaces.blogspot.com