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Health and Ayurveda- Giloy Herb Benefits & Uses

Topic: DiabetesPublished May 27, 2015

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Giloy is well known herb used in the Ayurvedic medicine from centuries. This herb is helpful in the treatment of various Health complications such as fever, rheumatism, gout and jaundice. It is also helpful in the treatment of bird flu and chickengunia. This herb has various properties such as antihelminthic, anti-arthritic, anti-pyretic and blood purifier qualities. rnEverything of this plant is used as a medicine for the treatment such as stem of this plant can also be used for the treatment of fever, acidity, eye problems and to purify the blood. Its fruit is used for the treatment of rheumatism and jaundice, its root is used for the treatment of leprosy and its leaves are used for rheumatism. rnThis herb is high in antioxidants that protect the body from oxidative damage and from many complications. Giloy is helpful in enhancing the lifespan of individuals by preventing many severe diseases. People can also take it in form of juice which is diuretic in nature, used for the treatment of water retention and gonorrhea. This herb is also helpful to boost the immunity power and mental ability of an individual and also enhance the memory power and intelligence level of a person.rnYou can mix other herbs such as amla and neem with giloy juice for higher benefits, used for the treatment of skin issues. This herb also protects you from harmful effects of the radiation treatment. Studies show that the giloy protects individuals from various complications such as infertility and testicular lesions in the male which is the side effect of radiation therapy.rnPeople who are suffering from HIV and other autoimmune disorders can use giloy that help in reducing the various symptoms of disease and improve the immunity of individual. It is also used for the treatment of severe disorders such as diabetes and hypoglycemia. If people with diabetes use this herb with other medicines, may contribute in lowering blood sugar levels so they should use this herb only under medical supervision. This herb is very useful in balancing the all types of doshas such as hotness of this herb is helpful in reducing the kapha and vata dosha and its bitter taste tends to reduce pitta dosha. Giloy eases the nerves and controls the cholesterol levels which contribute in the prevention of the risk of cardiovascular diseases. Along with the prevention, it is used in the convalescence from chronic diseases, anemia, food allergies and arthritis. This herb can also be given to children for their general weakness, loss of appetite, digestive disturbances and fever. People can use it for the treatment of digestive problems such as loss of appetite, abdominal pain, colitis, worm infestations, hyperacidity, and vomiting and also use for the treatment of liver problems such as hepatitis. Giloy juice is helpful in the early recovery from the hepatitis. This herb provides ease from the constipation problems. Individuals can take it with cow’s milk for the treatment of leucorrhea. If you see burning sensation due to the increased pitta, use giloy juice mixed with cumin seeds for the treatment.

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